Food Service Operations Manager

3 days ago


Riyad Al Khabra, Saudi Arabia CEQUENS Full time

The Food Service Operations Manager will be responsible for the day-to-day management of our food and beverage operations. This includes overseeing the preparation and presentation of food and beverages, managing inventory and purchasing, and maintaining high-quality food and beverage offerings.

The ideal candidate will have a strong background in food service operations, with a focus on delivering exceptional guest experiences. They will possess excellent leadership and management skills, with the ability to motivate their team to achieve optimal performance levels.

Responsibilities include:

  • Supervising the food and beverage team
  • Assisting in scheduling staff shifts to maintain operational efficiency
  • Coordinating with other departments to deliver excellent guest service
  • Monitoring and maintaining high-quality food and beverage offerings

A degree in Hospitality Management, Business Administration, or a related field is required. The successful candidate will have a minimum of 3 to 5 years of experience in food and beverage operations, with at least 2 years in a supervisory role.



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