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Culinary Operations Director

2 weeks ago

Riyadh, Ar Riyāḑ, Saudi Arabia Six Flags Qiddiya City Full time

**About the Role:**

The successful candidate will have a strong culinary background, with at least 5-7 years of experience in a similar leadership role. They will be responsible for overseeing food preparation, cooking techniques, and presentation to ensure high-quality dishes. Additionally, they will manage kitchen operations, including inventory management, cost control, and food safety.