Cooking Team Member

3 days ago


Riyadh, Ar Riyāḑ, Saudi Arabia Marriott International Full time
Career Advancement Opportunities
We are committed to helping our employees develop their careers and achieve their goals. As a Sous Chef-Junior, you will have the opportunity to learn from experienced chefs and take on new challenges, advancing your skills and knowledge.

About the Job
In this role, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish is presented perfectly. You will work closely with our experienced chefs and kitchen staff to maintain the highest levels of quality and consistency.

Key Responsibilities
The Sous Chef-Junior will be responsible for:

• Preparing ingredients, including portioning, chopping, and storing food
• Washing and peeling fresh fruits and vegetables
• Measuring and mixing ingredients
• Cooking food according to recipes, quality standards, presentation standards, and food preparation checklist
• Operating ovens, stoves, grills, microwaves, and fryers
• Testing foods to determine if they have been cooked sufficiently
• Monitoring food quality while preparing food
• Setting up and breaking down work stations
• Serving food in proper portions onto proper receptacles
• Maintaining a clean and organized kitchen area
• Following all company and safety policies and procedures;
• Reporting maintenance needs, accidents, injuries, and unsafe work conditions to manager;
• Completing safety training and certifications;
• Ensuring uniform and personal appearance are clean and professional;
• Maintaining confidentiality of proprietary information;
• Protecting company assets;
• Communicating effectively with colleagues;
• Developing and maintaining positive working relationships;
• Supporting team to reach common goals;
• Adhering to quality expectations and standards;
• Performing physical tasks, such as standing, sitting, or walking for extended periods,
and lifting objects weighing less than or equal to 25 pounds without assistance.

Requirements
To succeed in this role, you will need to have:
• At least 1 year of related work experience;
• A high school diploma or equivalent;
• Strong communication and teamwork skills;
• Ability to work in a fast-paced environment;
• Physical stamina to perform tasks that require standing, sitting, or walking for extended periods,
and lifting objects weighing less than or equal to 25 pounds without assistance.

About Us
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
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