Dining Operations Manager
5 days ago
As a Restaurant Manager at Kimpton Hotels & Restaurants, you will be part of our dynamic hospitality team, overseeing all aspects of restaurant operations. This includes leading the pre-opening team, managing daily activities, and ensuring exceptional guest experiences.
Your Key Tasks Will Include:
- Overseeing inventory levels of food, beverages, and supplies.
- Managing staff schedules to ensure adequate coverage during peak times.
- Collaborating with the kitchen team to ensure timely and accurate food preparation and delivery.
To be Successful in this Role, You'll Need:
- A Bachelor's degree in Hotel Administration or Business Administration.
- At least two years of prior tenure in a similar role.
- International luxury hotel chain background.
- GCC exposure.
- English fluency required, Arabic fluency preferred.
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