Executive Pastry Chef
2 days ago
About Marriott International
We are a global hospitality leader, driven by our passion to delight our guests and create unforgettable experiences.
We are committed to providing our associates with a world-class work environment that encourages growth, development, and recognition.
Our company values diversity and inclusion, and we welcome applications from talented individuals from all backgrounds.
The Job
We are currently seeking an Executive Pastry Chef to join our team at The Jeddah EDITION. As a senior member of our culinary team, you will be responsible for overseeing the preparation and production of all hot and cold food items, as well as developing and implementing new menu ideas.
Key responsibilities include:
- Supervising the preparation and production of all hot and cold food items
- Developing and implementing new menu ideas
- Managing restaurant kitchen employees
- Ensuring compliance with all Food & Beverage policies, standards, and procedures
To be successful in this role, you will need to have a strong background in pastry arts, with a minimum of 4 years of experience in a similar position. You will also need to possess excellent leadership and communication skills, with the ability to motivate and inspire your team.
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