Hot Kitchen Operations Coordinator
1 day ago
**Job Description:**
We are currently seeking a highly skilled Dish Preparation Lead to join our culinary team at Rotana Hotels. In this role, you will be responsible for leading the preparation and production of hot dishes under the guidance of the Chef de Partie.
Key Responsibilities:
- Lead the preparation of hot dishes according to established recipes and standards.
- Develop and implement strategies to maintain high-quality food production and presentation.
- Monitor and maintain inventory levels of ingredients and supplies in the hot kitchen.
- Oversee adherence to all sanitation and food safety regulations.
- Collaborate with other team members to ensure efficient kitchen operations.
Candidate Qualifications:
- Prior experience working as a Demi Chef de Partie or similar role in a professional kitchen.
- Thorough understanding of hot kitchen techniques, equipment, and ingredients.
- Ability to work effectively in a fast-paced environment.
- Strong organizational and time management skills.
- Excellent communication and teamwork skills.
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