Master Butcher and Chef

3 days ago


Jeddah, Makkah Province, Saudi Arabia Raffles Hotels & Resorts Full time

Company Overview:

Raffles Hotels & Resorts is a luxury hospitality brand that combines high standards, special touches, and trademark elegance with the charm and beauty of a stay in Jeddah.

Job Description:

We are seeking a skilled and efficient Demi Chef de Partie-Butcher to join our culinary team in Jeddah, Saudi Arabia. As a key member of our kitchen staff, you will be responsible for the preparation and butchery of various meats, ensuring the highest standards of quality and food safety.

Key Responsibilities:

  • Meat Preparation:
  • Prepare and portion various types of meat according to menu specifications and chef's instructions
  • Cleanliness and Organization:
  • Maintain a clean and organized work area, adhering to all food safety and hygiene regulations
  • Equipment Operation:
  • Operate and maintain butchery equipment, including knives, saws, and grinders
  • Collaboration and Training:
  • Collaborate with other kitchen staff to ensure timely preparation of meat dishes
  • Assist in inventory management and ordering of meat products
  • Implement proper storage and rotation of meat products to minimize waste
  • Contribute to menu development by suggesting new meat preparations or cuts
  • Train and mentor junior kitchen staff in butchery techniques and meat preparation
  • Compliance and Adaptability:
  • Ensure compliance with halal meat preparation standards
  • Adapt to changing needs and assist in other kitchen areas as required


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