Executive Culinary Director
2 days ago
This is a full-time on-site role for the Senior Kitchen Manager, located at Speakeasy. The position involves overseeing kitchen operations and ensuring kitchen safety and sanitation standards are consistently met.
Responsibilities- Oversight of menu planning and recipe development
- Mentoring and training kitchen staff to meet high culinary standards
- Inventory management and quality ingredient selection
- Strong leadership skills and ability to coordinate with suppliers
The ideal candidate will have experience in kitchen operations, menu planning, and recipe development, as well as strong leadership skills and experience in mentoring and training kitchen staff.
Requirements- Culinary degree or relevant certification
- Previous experience as a head chef or sous chef
- Excellent time management and organizational skills
Speakeasy offers a collaborative work environment with opportunities for professional growth and development.
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