Culinary Operations Manager
2 days ago
About the Job
The Abroad Work is seeking a skilled Chef de Cuisine to lead our kitchen operations in Jeddah, Saudi Arabia. This role will require an individual with exceptional leadership skills and experience in menu planning, food preparation, and staff management.
Responsibilities:
- Oversee all aspects of kitchen operations, ensuring efficient and productive workflow
- Develop and implement innovative menus that showcase African cuisine
- Lead and manage a team of chefs and kitchen staff, providing guidance and support as needed
- Maintain high standards of quality and safety in food preparation and presentation
Requirements:
- Strong knowledge of African cuisine and culinary techniques
- Excellent leadership and communication skills
- Ability to work well under pressure and meet deadlines
- Passion for creating delicious and visually appealing dishes
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