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Culinary Venue Supervisor
1 week ago
Job Summary:
This is a fantastic opportunity to join L'ETO Group as a Restaurant Manager and take on a challenging role that requires strong leadership, communication, and problem-solving skills.
The ideal candidate will have a proven track record of success in a similar role and be passionate about delivering exceptional customer experiences.
Key Responsibilities:
- Lead a team of professionals to deliver exceptional customer experiences.
- Manage day-to-day operations and drive business growth.
- Maintain high standards of customer service and quality.
Requirements:
- Minimum 3 years of experience in a similar role.
- Excellent leadership and communication skills.
- Strategic thinking and problem-solving abilities.
- Familiarity with hospitality industry operations.