№353- Restaurant Head Chef

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Head Chef responsibilities include**: Controlling and directing the food preparation process and...

**Employer**:World known restaurant brand by celebrity chef. American cuisine. **Agency fee: 100$** (after signing Job Offer) **Contract**:12 moths (6 month, then extension for another 6 months after evaluation of performance) **Joining date**: within one month Company provides: - Government e-visa - Airline Tickets - Medical Insurance - Accommodation /...

ob Description:Purpose of the role:To Act as the second command in the kitchen, following the Head Chefs direction, specifications and guidelines. To successfully use managerial skills in order to play a critical role in maintaining and enhancing the customer satisfaction. Demonstrate a high level of communication and dedication skills as well as creativity...

**job objective**: Full supervision of the preparation and cooking of dishes according to the highest standards of quality and cleanliness, while managing the team of chefs and the kitchen to ensure a distinguished experience for customers and achieving the company's goals related to efficiency and quality. **tasks and responsibilities**: Planning and...

Job Summary:We are looking for a talented and experienced Head Chef to lead our kitchen operations and oversee the preparation of high-quality Mediterranean dishes. The ideal candidate should have 2–5 years of proven experience as a Head Chef, possess strong leadership and menu-development skills, and demonstrate deep knowledge of Mediterranean cuisine....

Company DescriptionThe Table Restaurant is a distinguished establishment located in the heart of Riyadh Al Malqa . Renowned for its culinary excellence, The Table serves a diverse menu featuring inspired dishes made with fresh, locally sourced ingredients. Dedicated to providing exceptional dining experiences, the restaurant has a strong reputation for...

Lead and manage daily kitchen operations to ensure outstanding food quality and consistency.Develop menus, recipes, and food presentation aligned with brand standards.Train, supervise, and motivate kitchen staff to maintain high performance.Oversee food purchasing, inventory control, and cost management.Ensure strict adherence to hygiene, safety, and...

Join one of Saudi Arabia's most iconic all-day dining restaurants, celebrated for its creative presentation, wholesome dishes, and vibrant culinary style. This role offers the opportunity to lead a talented kitchen team within a brand that combines international quality with a relaxed, contemporary atmosphere. The Head Chef will oversee daily kitchen...

**Summary**: The Head Chef is responsible for leading, managing, and organizing all aspects of food production to the highest professional standards in accordance with the standard operating procedures. He oversees proper sanitation in the production area, well stocked, proper storage, intra - department coordination, food sales program, and quality control...

We are looking for a skilled and motivated Sous Chef with a strong background in Mediterranean cuisine to join our culinary team. The ideal candidate will assist the Head Chef in daily kitchen operations, menu planning, and maintaining high food quality standards. Candidates with 2–3 years of experience as a Sous Chef are preferred.Locations: KSA,...