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A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to...

Job SummaryWe are looking for a skilled and creative Bakery Chef to join our culinary team. The Bakery Chef will be responsible for preparing, baking, decorating, and presenting a wide range of breads, pastries, cakes, desserts, and other bakery products while maintaining high standards of quality, hygiene, and consistency.Key ResponsibilitiesPrepare and...

Are you passionate about the culinary arts and ready to take the next step in your career Do you enjoy mentoring others and sharing your knowledge in a professional supportive learning environment We are partnering with a renowned culinary academy in Saudi Arabias Eastern Province to hire a Junior Chef Instructor a unique opportunity for talented chefs who...

The Chef De Cuisine leads the culinary team in delivering exceptional dining experiences All main kitchen Department. This role combines hands-on culinary expertise with strong leadership to ensure the highest standards of food quality presentation and service.lead our culinary team in delivering exceptional Middle Eastern cuisine for large-scale eventsThe...

Mathaqat is a vibrant restaurant group spun off from a larger hotel business chain to focus and deliver good food culture to food lovers in the Saudi region. We currently operate Jar Elwared a Lebanese restaurant rated 4.5 on Talabat and Lucas an Italian restaurant with 9 branches and a 4.33 rating on Hunger Station. We have a central kitchen that supplies...

Assistant Director of Food & Beverage Department: Food & Beverage Employment Type: Permanent - Full Time Location: Saudi Arabia - Al Khobar Description To contribute to and to support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our food & beverage offer a key differentiating factor for the Kempinski brand. The...

InterContinental Hotels Group is seeking a Pastry Helper to assist the Pastry Chef and bakery team with daily pastry production. You will help with basic food preparation, equipment organization, and maintaining hygiene standards in a fast-paced hotel kitchen.The role supports the pastry team in baking, decorating, and finishing pastries and desserts,...

We are looking for a skilled and creative Bakery Chef to join our culinary team. The Bakery Chef will be responsible for preparing, baking, decorating, and presenting a wide range of breads, pastries, cakes, desserts, and other bakery products while maintaining high standards of quality, hygiene, and consistency.Key ResponsibilitiesPrepare and bake a variety...

Exceptional Hospitality Starts with You Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! You are responsible for developing and executing purchasing strategies, including supplier selection, negotiation, and contract management, to ensure supply chain stability and...

LocationAl Khobar, Saudi ArabiaMathaqat is a vibrant restaurant group spun off from a larger hotel business chain to focus and deliver good food culture to food lovers in the Saudi region. We currently operate Jar Elwared a Lebanese restaurant rated 4.5 on Talabat and Lucas an Italian restaurant with 9 branches and a 4.33 rating on Hunger Station.We have a...

Sous Chef (Asian Cuisine)Department: KitchenEmployment Type: Permanent - Full TimeLocation: Saudi Arabia - Al KhobarDescriptionAssist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge.Key ResponsibilitiesAssist...

IHG Hotels & Resorts in Al Khobar invites applications for a Chef De Partie. This entry-level role offers hands-on cooking experience in a bustling hotel kitchen and the chance to develop culinary skills under seasoned professionals.As a full-time position in the hospitality industry, you will assist the brigade, follow recipes, maintain kitchen hygiene, and...

InterContinental 62s Group plc is seeking a Pastry Helper to assist the pastry chef and bakery team in daily production of pastries, desserts, breads, and cakes. You will organize ingredients, maintain cleanliness, and support the pastry team for smooth kitchen operations.The role involves following recipes, ensuring proper storage, and maintaining hygiene...

Le Café - SOUS CHEF SAVOURYRight hand to the Head Chef. The kitchen runs because you make it run.LE CAFÉ LPMA casual neighbourhood destination where French Riviera spirit meets everyday city life. Good food, warm people, and the simple things done beautifully. Nothing overcomplicated. Everything just right.PROFILETechnically strong. Calm under fire. Built...

Le Café - SOUS CHEF BAKERRight hand to the Head Baker. The bakery runs because you make it run.LE CAFÉ LPM A casual neighbourhood destination where French Riviera spirit meets everyday city life. Good food, warm people, and the simple things done beautifully. Nothing overcomplicated. Everything just right.PROFILE Technically strong. Calm under pressure....

Job Identification: 224121 Job Category: Culinary Job Schedule: Full time Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Chef de Partie , you’re not just overseeing the preparation of high-quality dishes – you’re...

Craft Exceptional Cuts as Butchery Demi Chef de Partie at a Premier Resort Destination!       Are you a skilled butcher with a passion for precision cuts and a dedication to delivering the highest quality meat products for discerning diners Do you have the expertise and enthusiasm to contribute to a culinary team that values excellence in every aspect of...

Job Summary The Pastry Helper assists the Pastry Chef and bakery team with the daily preparation and production of pastries, desserts, cakes, breads, and other bakery products. The role is responsible for basic food preparation, maintaining cleanliness and hygiene, organizing ingredients and equipment, and supporting the pastry team to ensure smooth and...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and proceduresQuality...

Khobar, Saudi Arabia | Posted on 11/13/2024Monitor the dailyperformance of the accounting department .Supervising dailyfinancial transactions .Supervisingemployees in the accounting department .Ensurethe application of accounting and financial standards and principles .Preparingmonthly account reconciliations .Facilitatingand completing monthly and annual...