pie source restaurant

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Singaporean specialty restaurant ensuring a seamless intuitive and refined service experience in alignment with Raffles standards of excellence.Ensure the restaurant environment reflects the rich heritage and multicultural identity of Singaporean cuisine...

Join a leading Saudi holding company operating a growing portfolio of restaurants and B2B catering services delivering exceptional international cuisine The Executive Chef will lead the culinary function ensuring operational excellence consistent food quality innovation cost optimisation and culinary governance across all restaurant and catering operations...

Join a leading Saudi holding company operating a growing portfolio of restaurants and B2B catering services, delivering exceptional international cuisine. The Executive Chefwill lead the culinary function, ensuring operational excellence, consistent food quality, innovation, cost optimisation, and culinary governance across all restaurant and catering...

Assistant Restaurant Manager - Hotel Dining Operations Job Snapshot Role: Assistant Restaurant Manager Location: Riyadh, Saudi Arabia Industry: Restaurants Function: Hotel Management Experience: Minimum 3 years Job Type: Full-time Position Overview Assistant Restaurant Manager in Riyadh, Saudi Arabia is a Restaurants opportunity for an experienced Indian...

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Mediterranean restaurant ensuring a seamless intuitive and refined service experience in alignment with Fairmont standards of excellence.Ensure the restaurant environment reflects the rich heritage and multicultural identity of Mediterranean cuisine blending...

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Mediterranean restaurant ensuring a seamless intuitive and refined service experience in alignment with Raffles standards of excellence.Ensure the restaurant environment reflects the rich heritage and multicultural identity of Mediterranean cuisine blending...

Key ResponsibilitiesOperational Supervision & Quality Assurance:Oversee the daily operations of the Mediterranean restaurant ensuring a seamless intuitive and refined service experience in alignment with Fairmont standards of excellence.Ensure the restaurant environment reflects the rich heritage and multicultural identity of Mediterranean cuisine blending...

The Chedi Hegra in Medina invites an accomplished Head Chef to lead our culinary operations onsite within a luxury hospitality setting. You will drive culinary excellence, inspire a talented kitchen team and ensure outstanding guest dining experiences.You will oversee menu development, source premium ingredients, manage food costs, maintain HACCP standards,...

The primary objective of a Private Cook is to plan prepare and present high-quality personalized meals for an individual or household aligning with the clients specific dietary preferences nutritional needs and schedule. Key skills include advanced culinary techniques menu planning ingredient sourcing kitchen management and strict adherence to food safety....

The Sous Chef works under the Executive Sous Chef and supports management in the development innovation and execution of new food concepts. The role involves menu creation kitchen planning vendor development equipment sourcing and ensuring high-quality food production across multiple units. Duties & Responsibilities Menu & Concept Development Assist...

ResponsibilitiesPrepare a variety of bakery products including breads pastries and desserts to high standardsDesign new recipes in line with modern and traditional tastesManage inventory and sourcing for bakery ingredientsSupervise and train bakery team members to uphold quality and safety standardsMaintain best-in-class hygiene and cleanliness in all bakery...

Reporting to: CEOCompany OverviewOur client owns and operates a growing chain of restaurants and cafés across Saudi Arabia, offering a diverse range of dining experiences. With a strong focus on operational excellence and customer satisfaction, the business is continuously expanding its workforce to support its growth and maintain high service standards.Job...

ResponsibilitiesManage day-to-day procurement and purchasing activitiesSource and evaluate suppliers with a strong focus on food products and related suppliesCompare prices and identify cost-effective alternatives without compromising qualityNegotiate prices payment terms and delivery schedules with suppliersMonitor inventory levels and ensure timely...

Job Title Procurement Director Industry Hospitality Restaurants -Catering & Banqueting (Multi-Branch Company) Job Purpose To lead and manage all procurement and supply chain activities across multiple branches ensuring timely availability of food beverage operating supplies equipment and services at the required quality and best total cost while...

Executive ChefWe are hiring an experienced Executive Chef to lead our culinary team at our upscale restaurant in Jizan. The ideal candidate will have a passion for creating delicious and innovative dishes using fresh, locally sourced ingredients. As an Executive Chef, you will be responsible for managing the kitchen staff, creating menus, controlling...

RetailHub Sourcing is hiring a Pastry Chef for a Filipino cuisine restaurant in Jizan, Saudi Arabia. You will create and prepare pastries, develop new desserts, and lead junior pastry staff in a busy kitchen.We seek someone with proven pastry chef experience, strong leadership, creativity, and fluency in English. Knowledge of Filipino desserts and ability to...

Want More in Mecca is seeking an Executive Chef for Indian Cuisine to lead all kitchen operations of a luxury hotel restaurant. You will design and execute authentic menus, manage sourcing, and uphold strict food safety and quality standards.You will guide a diverse culinary team, drive profitability, and collaborate with F&B and events to deliver...

GulfStream Media UAE in Riyadh is seeking an Executive Chef specializing in Indian cuisine. The role requires at least 5 years of experience in a high-end Indian restaurant and fluency in English. You will lead a culinary team, plan menus, source ingredients, and uphold food quality and safety standards.Join a vibrant culinary scene in Riyadh and shape our...

About the job The F&B Procurement Specialist is responsible for aiding in various activities related to purchasing F&B-specific commodities and services. He/she ensures that the supplies are procured at the best possible prices and terms while maintaining optimal operational standards within the F&B sector. RESPONSIBILITIES: Compile and summarize data to...

Job ResponsibilitiesPlan and prepare daily meals according to the family s preferences and dietary requirementsPrepare a variety of international cuisines including Middle Eastern European and Asian dishesCreate healthy balanced and diet-specific meals when requiredPrepare meals for private events formal dinners and VIP guestsManage the kitchen s daily...