Restaurant / Kitchen Cleaners

Looking for cleaner having experience from any restaurant in Saudi Arabia, Transferable iqama should be available in riyadh for interview.Salary: ریال1, ریال1,500.00 per monthAbility to commute/relocate: Riyadh: Reliably commute or planning to relocate before starting work (required)

We need cleaner for our restaurant (urgent)Need to know basic englishEnergy and fast workerStarting Amount : 1.300 SR (Per Month)AccommodationTransportationDaily 1 time foodWeekly 1 day offSalary: From ریال1,300.00 per monthLanguage: English (preferred)

Hiring Saudi Nationals & Expats (transferrable iqama) Kitchen & Floor Team Members; Waiters & Kitchen Crew for a fast-fine new Italian restaurant in Riyadh - Saudi ArabiaJob Types: Full-time, Part-time

Hiring Saudi Nationals & Expats (transferrable iqama) Kitchen & Floor Team Members; Waiters & Kitchen Crew for a fast-fine new Italian restaurant in Riyadh - Saudi ArabiaJob Types: Full-time, Part-timePart-time hours: 36 per week

A major company needs some cadres to work for it in the following professions(1)senior sous chef(1)pastry chef(1)sous chef(1)pastry chef de partie pastry(4)chef de partie(7)commis chef(1)kitchen steward manager(9)kitchen steward(1)catering&restaurant manger(1)assistant restaurant manager(1)bartender/barista(1)assistant bartender(2)captant waiter(8...

On behalf of our client, we are looking for Restaurant Manager.Job SummaryRestaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and...

For international chain of Restaurants (Casual Dining) need to hire now in KSA Kitchen Manager - Kitchen Supervisor & Executive Chef.Very Good Opportunity for all ( Casual Dining ) -With High package & Good Benefits If applicable send us your valuable recommendations just send name & contact and we 'll contact them. If you are interested send me your...

DescriptionThe Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high-quality service, customer satisfaction, and profitability. They are responsible for managing the staff, maintaining excellent standards of food and beverage quality, and creating a welcoming and efficient dining experience for...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers.Responsibilities: Screening, interviewing,...

We are seeking a reliable and proactive JANITOR/CLEANER to join our team.The JANITOR/CLEANER will be responsible for handling various tasks to ensure smooth operations within the office environment.This role requires someone who is organized, efficient, and able to multitask effectively.Key Roles & Responsibilities: Prepare tea or coffee for staff or guests...

Vacancies 80 Last Job Ad Activity: May 31, 2024 Apply Until: Jun 29, 2024 Job Descriptionknow first and first out sytem in the restaurant•• Doing daily and weekly report for amenities and condimentswith experience in hotel or office as cleaner or housekeeeping is advantageQualifications: A minimum of 1 year(s) of working experience is required. ...

Job Summary:Plan, organize, direct, and coordinate the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages. Managing all areas of the operations during scheduled shifts, which including on the spot decision-making, supporting the staff, full interaction with the guest, ensuring that the guest...

Restaurant ManagerRiyadh, Riyadh Region, Saudi ArabiaSAR 4, ,125.00 per month Shares Job Description Restaurant Manager in charge for the overall area and Kitchen day-to-day operations Implemented several policies such as Cash Handling, Towel management, internal theft, open door policy, Hiring & Training procedures, and store communication policy ...

Job Title: Restaurant Supervisor (Arabic Speaker)Must have transferable IqamaJob Overview:Key Responsibilities: Oversee all aspects of the restaurant's daily operations, including opening and closing procedures, staff scheduling, and inventory management. Ensure that all food and drinks are prepared to company standards and delivered in a timely manner....

Job Title:Kitchen Staff / Cook - Continental Cuisine (Laysen Valley Pre-opening)Start Date:August / September2024Location:Laysen Valley, Riyadh, Saudi ArabiaAbout Us: We are a high-end cafe and hospitality business, dedicated to providing exceptional dining experiences and hospitality services.Job Summary: We are seeking a skilled and passionate Kitchen...

Category: Hotel/Restaurant Management Career Level: Experienced Number of Vacancies: 1 Required Qualification: Graduate (any)Required Certification: Required Experience (years): 3 Salary Per Month:Negotiable Allowances Offered:Required Gender:Male Last Date: 31-Dec-2023 Location: Riyadh, Saudi Arabia Job Description:Repare the daily food production in...

Kitchen ManagerRiyadh KSA – Operations / Full-Time / On-site The Kitchen Manager will be directly responsible for all kitchen's functions including preparation and maintaining quality standards, sanitation and cleanliness, training and supervising of team members in making sure that they perform according to chain standard operations. Consistent product...

On behalf of our client, we are looking for Assistant Restaurant Manager.Job SummaryAssistant restaurant manager to supervise operations at our bustling restaurant. The assistant restaurant manager's duties include scheduling shifts, balancing cash registers, and overseeing payroll. You should also address customers' complaints and queries in a swift,...

Kitchen Staff Responsibilities: Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Storing ingredients according to...

POSITION OBJECTIVE Arestaurant manager's primary role is to manage and control the day to day restaurant operationsKey Responsibilities- nsure that FOH and BOH staffs are familiar with the day's requirement.- nsure training of all staff is done prior to restaurant opening and whenever needed to maintain excellence of operation standards.- esponsible for...