Sous Chef

We are looking for a Seafood Chef de Partie, with at least 1 year experience at Sous Chef level managing a reputable Seafood kitchen in a 5 star hotel or fine dining restaurant.BenefitsCompetitive payMedical insurance for staff only.Iqama transfer fees fully paid by the employer.

Career Opportunities: Pastry Sous Chef (171552)Anchored on the new Jeddah Waterfront along the shores of the Red Sea, Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in, and the stylish interiors reflect the endless blue of the sea and sandy beaches right outside. A dedicated...

Company DescriptionLocated adjacent to the residential tower, expert service and world-class luxury combine in the Raffles Hotel Jeddah, which is ready to welcome you and your guests at any moment. Here, the high standards, special touches, and trademark elegance of the Raffles brand are the ultimate compliment to the charm and beauty of a stay in Jeddah.Job...

Responsibilities:As a Professional Chef at John Clements Consultants, Inc., you will be responsible for preparing high-quality food that meets the exact specifications of our chef. Your primary responsibilities will include setting up stations, collecting necessary supplies, and ensuring all food prep items are stored correctly.You will work closely with the...

AboutCalo launched in Bahrain in November of 2019, is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role overviewUnder the general guidance and supervision of the Head Chef or delegate and within the limits of established Calo policies...

About CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role OverviewUnder the general guidance and supervision of the Head Chef or delegate and within the limits of established Calo...

Job DescriptionWe are seeking a talented and experienced Executive Sous Chef to join our culinary team in Jeddah, Saudi Arabia. As the second-in-command in our kitchen, you will play a crucial role in overseeing daily operations, menu development, and team management while maintaining the highest standards of food quality and customer satisfaction.Assist the...

Job DescriptionWe are seeking a talented and experienced Executive Sous Chef to join our culinary team in Jeddah, Saudi Arabia. As the second-in-command in our kitchen, you will play a crucial role in overseeing daily operations, menu development, and team management while maintaining the highest standards of food quality and customer...

About CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role overviewUnder the general guidance and supervision of the Head Chef or delegate and within the limits of established Calo...

Company DescriptionLocated adjacent to the residential tower, expert service and world-class luxury combine in the Raffles Hotel Jeddah, which is ready to welcome you and your guests at any moment. Here, the high standards, special touches, and trademark elegance of the Raffles brand are the ultimate compliment to the charm and beauty of a stay in Jeddah.Job...

Role DescriptionThis is a full-time on-site role for a Head Chef, located in Jeddah. The Head Chef will be responsible for overseeing kitchen operations, menu planning, recipe development, and the consistent execution of delicious and visually appealing dishes. The role involves ensuring kitchen safety and sanitation standards, managing inventory, and...

About the job Commis ChefOur client isseeking dedicated Commis Chefs to join their dynamic kitchen team at a sushi restaurant in Jeddah, Saudi Arabia. The ideal candidates will have a keen interest in Japanese cuisine and a desire to develop their culinary skills in a fast-paced environment.Key Responsibilities:Assist the Head Chef and Sous Chef in the...

Job OverviewWe are looking for a chef who is able to prepare healthy and delicious meals for the customers. You will be responsible for doing research on different recipes setting up and plan menus and preparing tasty dishes for our customers. You will be leading a team of kitchen workers. You will be required to determine the quantity of food supplies...

About the JobWe are seeking a dedicated Commis Chef to join our dynamic kitchen team at Top Notch Consultancy.The ideal candidate will have a keen interest in Japanese cuisine and a desire to develop their culinary skills in a fast-paced environment.Key Responsibilities:Assist the Head Chef and Sous Chef in preparing sushi and other Japanese dishes.Prepare...

About the role:We are seeking dedicated professionals to join our dynamic kitchen team at Top Notch Consultancy.Key Responsibilities:Assist the Head Chef and Sous Chef in preparing high-quality sushi and Japanese dishes.Maintain a clean and organized workspace, adhering to food safety and hygiene standards.Support the kitchen team during busy service...

OverviewAbout Silver Sands BeachPositioned on the edge of the Red Sea, Silver Sands Beach stands as a pinnacle of sophisticated living in Jeddah, Kingdom of Saudi Arabia. This premier community is a seamless blend of tranquil coastal ambience and convenient city access, offering an unparalleled lifestyle for discerning individuals and families.For over six...

Key ResponsibilitiesThe successful candidate will be responsible for overseeing daily kitchen operations, including menu planning, food preparation, and quality control. They will also assist the Executive Chef in managing all aspects of kitchen operations, ensuring compliance with food safety and hygiene standards (HACCP).

Job DescriptionWe are seeking a talented and innovative Sous Chef to join our culinary team in Jeddah, Saudi Arabia.The successful candidate will play a crucial role in maintaining our high standards of food quality and service excellence.The ideal candidate will have a Culinary Diploma or equivalent qualification in culinary arts, with minimum 4 years of...

Key ResponsibilitiesThe Sous Chef will assist the Executive Chef in overseeing daily kitchen operations and food production.They will collaborate with the culinary team to develop and implement new menu items, ensuring compliance with food safety and sanitation standards.The Sous Chef will manage inventory, control costs, and minimize waste, as well as...

About CaloCalo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers.Launched in Bahrain in 2019, we have since expanded to 5 countries in the region, delivered millions of meals to our customers, and launched our very own Grab & Go Cafe concepts.We're on a...