Chef / Line Cook

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: - Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and...

### إعلان وظيفي: لاين شيف *المسمى الوظيفي:* لاين شيف *الموقع:* الرياض *نوع العمل:* دوام كامل *تاريخ البدء:* فورًا ### الوصف الوظيفي: نبحث عن لاين شيف موهوب للانضمام إلى فريقنا في الرياض. يجب أن يكون لدى...

**Company Description** 7Ribs, a popular smokehouse and steak restaurant located in Riyadh, started as a pop-up concept in 2016 and has since become a beloved dining spot. Known for its mouthwatering barbecue dishes, 7Ribs prides itself on offering the most delicious smoked meats in Riyadh. The core values of the restaurant emphasize creating a caring...

**Urgent Hiring: Line Cook (Hot Kitchen)** We are urgently looking for **Line Cooks** to join our hot kitchen team in Riyadh. **Requirements**: - Valid transferrable IQAMA - **1-2 years** of experience in cooking *What we offer:* - Basic salary: 1400 SAR (Negotiable based on experience) + Food Allowance. - Accommodation and transportation provided by the...

Job Title**:Restaurant Cook / Commis / Demi Chef / Chef de Partie** Place of Work**:Laysen Valley, Riyadh** Monthly Salary**:SAR 1,800++** to **SAR 3,000++** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite...

* Assist in the preparation and baking of a wide variety of European pastries, cakes, cookies, and other sweets according to standardized recipes. - Measure, mix, and prepare ingredients for production, ensuring all items meet company specifications. - Maintain cleanliness and organization of the pastry production area, including all tools and equipment. -...

Check the food quality, presentation and service as per the required standards defined by the Kitchen Manager / Kitchen Chef. - Liaise with Chief Cook / Kitchen Chef to discuss day to day operational requirements, achievements and improvements and take necessary action accordingly. - Assist chief cook in preparing/modifying menus and recipes in consultation...

We are looking Chef de Partie - Type of Food : Chapati - Biryani - At least 5 years of kitchen experience - transferable iqama - Accommodation is covered by us - At least 5 years of kitchen experience Setting up the kitchen prior to a restaurant’s opening Preparing a particular kitchen station by bringing all food containers to that point in the...

**Responsibilities**: - Overlook all operational and administrative aspects of the restaurants’ beverage stations as appropriate and be able to prioritize the required level of engagement in all areas depending on business volumes and other related parameters. - Take full responsibility for the food quality & presentation of the restaurant’s dishes and...

We are a specialized catering and events company looking for chefs to join our team immediately. Available Positions: Hot Chef - Responsibilities: - Prepare hot dishes using various cooking techniques. - Manage the hot dishes section. - Work under pressure and deliver dishes on time. Job Requirements: - Previous experience in the culinary field. -...

**About the Role**: **Key Responsibilities**: - Assist in the preparation and cooking of a variety of dishes, including appetizers, entrees, and desserts - Ensure all food is prepared and presented according to the restaurant's standards - Maintain a clean and organized work station at all times - Follow proper food handling and sanitation procedures -...

At Six Flags Qiddiya City, The Demi Chef De Partie will be responsible for assisting in the preparation and cooking of various dishes in a fast-paced, high-volume kitchen. This role requires prior short order cooking experience, a strong work ethic and the ability to work well under pressure. Flexibility to work evenings, weekends, and holidays as...

**Scope of Position**: The Chef de Partie is responsible for assisting the Sous Chef in supervising and running his section in the corresponding kitchen and on demand in any other areas of the culinary operation. **Responsibilities**: - _Departmental:_ **Managerial Duties**: - The chef de partie’s mission is to take full responsibility for the food...

**Job Number** 24150631 **Job Category** Food and Beverage & Culinary **Location** Aloft Riyadh, 2385 Olaya Street, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and...

**Responsibilities**: - _General: _ - It is part of your role to understand and disseminate/communicate all corporate and hotel policies and standard operating procedures to your colleagues. - The MOHG Code of Conduct requires that all business activities and decisions comply with the general law and with all rules, regulations, and other requirements. - It...

Excellent Dietry chef -Full time Location: Saudi Arabia - Someone who understands the diet and goals so he or she can be charged for preparing the meals while travelling with her - Can start as soon as possible - Cooking full meals of the day and following a diet plan - Needs to creative, understands food allergies and different diet plans - Needs to have...

To maintain a high standard of specified work in accordance with the Executive Chef’s instructions - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - To monitor...

**Company Description** Sofitel Riyadh Hotel & Convention Center: A Symphony of French Elegance and Saudi Arabian Warmth** The Sofitel Riyadh is dedicated to providing a five-star experience characterized by luxury, elegance, and impeccable service. The hotel's commitment to personalized attention ensures that each guest's stay is not just comfortable but...

At Six Flags Qiddiya City, Chef De Cuisine will be responsible for leading and managing assigned team members of the culinary operations team within the park. This role requires a strong culinary background, creativity, and the ability to oversee a team of chefs and kitchen support staff. **Key Responsibilities**: - Develop and design menus that align...

**Additional Information** **Job Number**24201554 **Job Category**Food and Beverage & Culinary **Location**The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia, 11493 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Maintain adherence to sanitation/health regulations and requirements. Meet...