Head Chef

Urgently looking for a Head Chef who specialises in preparing Iranian / Persian food for a high-end, fine dining restaurant in Al Khobar, Saudi. An attractive salary + standard benefits are offered. Start date is as soon as possible. **Salary**: ﷼1.00 - ﷼2.00 per month

**Things to know**: - This is a new opening. - Destination Italian restaurant in Riyadh (Saudi Arabia) **Things you will be doing as Executive Chef**: - Report directs to the ownership. - Day-to-day management of the kitchen operation - Creating all the menus - Effective management of all food operations - Deliver and surpass the brand standards. - This...

**Roles & Responsibility** 1- Reports to Head Chef/Sous Chef 2- Supervises/ participates in the daily production. Takes responsibility for own shift 3- Supervises production in accordance with yields, recipes, specifications to ensure that all cooked products are of the highest standards 4- Keep sous chef/ head chef informed of any deviation of product...

QUALIFICATIONS: - A minimum of 3 year(s) of working experience is required. - Male applicants are preferred for this role. - Must have a hotel and fine dining experience. - Holds a degree or diploma in pastry arts or a related culinary field from a reputable culinary school. - Must have several years of experience in a professional kitchen, with a strong...

QUALIFICATIONS: - A minimum of 3 year(s) of working experience is required. - Male applicants are preferred for this role. - Holds a degree or diploma in culinary arts from a reputable culinary school. - With experience in a professional kitchen is required, with a strong background in the culinary arts. - Must have a hotel and fine dining experience. -...

Excellent experience in French bakery, and he has experience in managing the bakery department with the head chef and he has good experience how to manage the order نوع الوظيفة: دوام كامل القدرة على التنقل/الانتقال: - Al Khobar: التنقل بشكل موثوق أو التخطيط للانتقال قبل البدء...

Chef de Partie - Pastry A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and...

**Responsibilities** - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements and food/labor costs - Supervise kitchen staff’s activities - Arrange for equipment purchases and repairs - Recruit and manage kitchen staff - Rectify arising problems or complaints -...

Chef de Partie - Cold Kitchen A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

Chef de Partie - Hot Kitchen A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

**Responsibilities** - Plan and direct food preparation and culinary activities. - Modify menus or create new ones that meet quality standards. - Estimate food requirements and food/labor costs. - Supervise kitchen staff’s activities. - Arrange for equipment purchases and repairs. - Rectify arising problems or complaints. - Give prepared plates the...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

Embark on an exciting journey with us as a **Chef de Partie** at the **First Vignette Collection in the Kingdom of Saudi Arabia** (Carlton Almoaibed Hotel). We are searching for individuals with a **passion for Saudi cuisine**, talent, and essential culinary skills to join our team. This role requires someone who will assist in controlling and directing the...

Founded in 1997, Absolute Taste is an independently owned and worldwide renowned leading catering and hospitality company. With over 20yrs of experience in Europe we are now established in The Kingdom of Saudi Arabia, with fixed contracts and events in Riyadh, Jeddah, Dammam and Al Ula. Job Purpose: As Pastry Chef / Baker you assume an important role within...

Founded in 1997, Absolute Taste is an independently owned and worldwide renowned leading catering and hospitality company. With over 20yrs of experience in Europe we are now established in The Kingdom of Saudi Arabia, with fixed contracts and events in Riyadh, Jeddah, Dammam and Al Ula. Job Purpose: As Pastry Chef / Baker you assume an important role within...

QUALIFICATION: - A minimum of 3 year(s) of working experience is required. - Male applicants are preferred for this role. - Must have a hotel and fine dining experience. - Holds a degree or diploma in culinary arts from a reputable culinary school or a similar qualification. - Must have strong culinary skills and proficiency in preparing a wide range of...

To arrive on duty in accordance with the roster and the Standards of Appearance as lay out in the Employee Hand book.Deputise for Managers in their absence.Liaise with the Managers on a daily basis, as to requirements or changes of the daily operation eg staffing, table plans, and lay-up, menu and standards.Daily liaise with chefs with regards to changes in...

QUALIFICATIONS: - A minimum of 3 year(s) of working experience is required. - Male applicants are preferred for this role. - Must have a hotel and fine dining experience. - Holds a degree or diploma in culinary arts from a reputable culinary school or a similar qualification. - Has several years of experience in a professional kitchen is required, with a...

Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings - Approve and “polish” dishes before they reach the customer - Plan orders of equipment or ingredients according to identified shortages - Arrange for repairs when...

**A little of your day-to-day**: - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings. - Design standardized food presentation guidelines for each dish. - Design menus that enhance customers’ culinary experience while keeping up high quality. **What we need from you**: - Strong passion for the art of...