Demi Chef Patisserie

3 months ago


الرياض, Saudi Arabia Dar al-Layal Food Full time

**Responsibilities**:

- Prepare and create a variety of desserts and cakes.
- Follow recipes accurately and ensure the quality of ingredients.
- Decorate desserts attractively using various garnishing techniques.
- Assist in managing inventory and organizing ingredients.
- Maintain cleanliness in the work area and with kitchen tools.
- Collaborate with other chefs to ensure smooth workflow.
- Develop new recipes and experiment with innovative ideas.

**Qualifications**:

- Previous experience in pastry, preferably in restaurants or hotels.
- Extensive knowledge of pastry techniques and food ingredients.
- Good communication skills and ability to work as part of a team.
- Ability to work under pressure and manage time effectively.

Pay: ﷼3,500.00 - ﷼4,000.00 per month

Application Deadline: 29/10/2024


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