Demi Cdp/chef de Partie Cold Kitchen

Summary You will be responsible to assist with the efficient running of the department in line with Global Hyatts Strategies and Brand Standards whilst meeting colleagues guests owners vendors suppliers and community members expecatations. The Demi Chef De Partie or Chef De Partie Garde Manger (Cold Kitchen) will be in charge to prepare the cold...

We are currently looking for the following positions bound to Saudi Arabia for various cuisines: - Commis I, II, III (Pastry, Bakery, Continental, Hot and Cold Kitchen, French/ Mediterranean) - Demi Chef de Partie (Pastry, Bakery, Continental, Hot and Cold Kitchen, French/ Mediterranean) - Chef De Partie (Pastry, Bakery, Continental, Hot and Cold Kitchen,...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-quality product and ensure...

Chef De Partie (Pastry) A CDP (Pastry) is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a CDP (Pastry) you are responsible for operating the pastry section of the kitchen while working closely with the...

A CDP (Pastry) is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a CDP (Pastry) you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...

Employer: Discover an exquisite culinary journey in the heart of Riyadh. This fine dining spot seamlessly blends traditional and modern flavors creating an elegant and unforgettable dining experience. From signature grilled lamb chops to tempting seafood platters each dish is crafted with precision. Welcome to a place where culinary excellence meets...

**Job Purpose** Chef de Partie is responsible for a specific section of the kitchen preparing high-quality food that meets the Restaurant’s standards and ensuring that the assigned station is sanitary and well-stocked. **Key Result Areas** - Support the Kitchen Chef and Executive Chef in the daily operation and work according to the menu...

Summary You will be responsible to assist with the efficient running of the department in line with Global Hyatts Strategies and Brand Standards whilst meeting colleagues guests owners vendors suppliers and community members expectations. The Commis or Chef De Partie (Pastry Kitchen) will be in charge to prepare the daily production for the morning...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

Education and training:Degree in cooking or culinary arts from an accredited culinary school. Graduate studies in culinary arts would be beneficial.Experience:Previous experience in cooking and food preparation. Experience as demi-chef de party or executive sous chef is usually at least 2-4 years.Culinary skills:Master high-level cooking and preparation...

A Chef de Partie is (Arabic Cuisine ) responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie (Arabic Cuisine ), will supervise staff and ensure high levels of food preparation to deliver an...

We want to hire the entire kitchen team as we open a branch in Riyadh, Saudi Arabia. There are open positions in: 1. Hot Kitchen and Pastry & Bakery - Sous Chef 2. CDP - Hot Kitchen 3. Bakery CDP 4. The Commi section for the kitchen and bakery. We welcome applicants from the UAE who are prepared to move to Riyadh. **Job Types**: Full-time,...

**Job Purpose** Chef de Partie is responsible for a specific section of the kitchen (Butcher) preparing high-quality food that meets the Restaurant’s standards and ensuring that the assigned station is sanitary and well-stocked. **Key Result Areas** - Support the Kitchen Chef and Executive Chef in the daily operation and work according to the menu...

Experience:Previous experience in the field of cooking and preparing pastries and sweets. This experience is preferably as an Assistant Chef de Partie or in different pastry kitchens.Pastry knowledge:Extensive knowledge and understanding of different types of pastries and desserts, such as cakes, croissants, tarts, and cupcakes.Culinary skills:Excellent...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Provides supervision and direction to Personnel...

**Job Purpose** Chef de Partie is responsible for a specific section of the kitchen (Bakery) preparing high-quality food that meets the Restaurant’s standards and ensuring that the assigned station is sanitary and well-stocked. **Key Result Areas** - Support the Kitchen Chef and Executive Chef in the daily operation and work according to the menu...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Provides supervision and direction to personnel...

**About Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Main Responsibilities** - Ensure that the kitchen operates in a timely way that meets our quality...

Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues.Ensure the consistency in the preparation of all food items for a la carte and or buffet menus according to hotel recipes and standards.Actively share ideas, opinions and suggestions in daily shift briefings.Ensure all kitchen colleagues are aware of...

A Demi Chef / Pastry is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing?As a Demi Chef / Pastry, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef...