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Chef de Partie

2 months ago

Riyadh, Saudi Arabia Talent Pal Full time

Burger & Steakhouse

Chef De Partie

**Position**: Chef de Partie

**Responsible to**: Executive Chef - Ahmet Ender Batur

**Location**: Riyadh

**THE ROLE**

The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu’s, you will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction across the estate.

**Responsibiltys**
- To prepare food from seasonally changing menus.
- Preparation, production, and service of food to the standard required in a timely and efficient manner.
- Practice and promote effective teamwork and communication amongst your direct work colleagues and colleagues in other departments
- Ensure compliance with inhouse HACCP and food hygiene, health, and safety systems to ensure compliance.
- Completing duties with an attitude of always striving to exceed standards to promote improvements and raise the quality of feedback from all guests.
- To maintain the day-to-day operational standards of the kitchen
- To manage own kitchen section during service
- To take responsibility covering all areas of kitchen operations.
- To prepare reports including recording food temperatures.

**Position Requirements**

Experience managing the preparation and cooking of food in the kitchen
- Must have excellent diligence
- Disciplined, keen to share your knowledge and learn new skills
- Strong dedication to your craft
- Have good working relationships, rise to the challenge, and adapt well to change
- Be enthusiastic about your career, collaborator & trustworthy
- Professional attitude always
- Due to location, your own transport is essential

**Progression Prospects**:

- Very experienced Chef Team who are willing to encourage, teach and train
- Opportunities for development and promotion
- Training courses are available for those wishing to further develop their career
- You will receive all the support you need with brilliant career prospects, working with our Executive Chef Ahmet Ender Batur.

**Job Types**: Full-time, Permanent

**Salary**: From 48.000 - 60.000 SAR per year

Shift availability:

- Day shift (preferred)
- Night shift (preferred)

Work **Location**: In ID: Chef de Partie

**Job Types**: Full-time, Contract

**Salary**: ﷼4,000.00 - ﷼5,000.00 per month

Ability to Commute:

- Riyadh (required)

Ability to Relocate:

- Riyadh: Relocate before starting work (required)

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