Chef de Cuisine

**Created on**: 18/04/2024 **INTERNATIONAL-SAUDI ARABIA** **Job Title: Chef de Cuisine - Asian Cuisine** Grand Hyatt Al Khobar Saudi Arabia is seeking an experienced Chef de Cuisine specializing in Asian cuisine to lead our kitchen team. Responsibilities include menu development, kitchen management, staff supervision, and ensuring exceptional culinary...

Chef de Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

**Job Description**: **Chef de Cuisine** Chef de Cuisine is responsible for leading the day-to-day operations of the kitchen and related areas. Assumes the Executive Sous Chef’s responsibilities in their absence. **What you will be doing**: - Provides, directs, and oversees training for all levels of Culinary Team Members under the general guidance of...

**Company Description** The Movenpick Hotel Waad Al Shamal is a luxury 5-star hotel located in the stunning Northern Province of Saudi Arabia. Boasting a total of 243 rooms, guests can indulge in unparalleled comfort and opulence during their stay. The hotel offers a wide range of amenities, including five exquisite food and beverage venues, providing guests...

**Head Chef - Greek & Lebanese Cuisine | Riyadh | Luxury Dining**: Are you a passionate and talented **HEAD CHEF** with a mastery of Greek and Lebanese cuisine? Do you dream of leading a team and creating exceptional dining experiences in a luxurious setting? If so, then this is the opportunity for you! **About the Role**: As Head Chef, you will be...

Location- Saudi Arabia- Role & Brief Job Description- The role of sous chef requires liaising with the Executive Sous Chef and Chef de Cuisine on all operational needs for the Catering department and ensuring that all Service, Food preparation and production is carried out to the highest standard for the total satisfaction.- Developing your skills in Italian...

**Job Location**: NEOM **Major responsibilities of a Chef De Partie are**: - Ensures all food is prepared fresh and is of the highest quality. - Ensures the correct preparation and presentation of dishes in accordance with menu cards and produced on a consistent basis. - Strictly adheres to all recipes, methods, and instructions from supervisor. -...

Summary At Hyatt Regency Riyadh Olaya, we are Hiring for the position Sous-Chef. You will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - Assisting the Chef de Cuisine in managing his / her...

**Job Location**: NEOM **Major responsibilities of a Chef de Cuisine**: - Ensures all food is prepared fresh and is of the highest quality. - Ensures the correct preparation and presentation of dishes is in accordance with menu cards and produced on a consistent basis. - Assists in planning and developing menus for the hotel considering factors such as...

**Head Chef - Italian Cuisine | Riyadh | Upmarket Italian Restaurant**: Are you a passionate and experienced Italian chef ready to lead a team and elevate fine dining in Riyadh? We are seeking a talented and dedicated **HEAD CHEF** to join the team of a prestigious luxury dining destination in the heart of Riyadh. As Head Chef, you will be responsible for...

Location- Saudi Arabia- Role & Brief Job Description- The role of sous chef requires liaising with the Executive Sous Chef and Chef de Cuisine on all operational needs for the Catering department and ensuring that all Service, Food preparation and production is carried out to the highest standard for the total satisfaction.- Developing your skills in Italian...

Dans le cadre de l'ouverture début septembre, d'un laboratoire de production et d'une boutique Pierre Hermé Paris au sein de l'Hôtel Four Seasons à Riyad, le chef exécutif pâtissier dirige, anime et coordonne les activités Pâtisserie placées sous son autorité.Missions:- Élaborer les nouvelles cartes en collaboration avec l'équipe de Pierre Hermé...

Dans le cadre de l’ouverture début septembre, d’un laboratoire de production et d’une boutique Pierre Hermé Paris au sein de l’Hôtel Four Seasons à Riyad, le chef exécutif pâtissier dirige, anime et coordonne les activités Pâtisserie placées sous son autorité. Missions: - Élaborer les nouvelles cartes en collaboration avec l’équipe de...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

**Job Location**: NEOM **Major responsibilities of a Demi Chef De Partie are**: - Completes responsibility of food preparation for meal periods. Sound technical knowledge of food preparation using various raw ingredients & meat products like beef, poultry, fish, seafood & lamb. - Ability to produce a wide variety of Salads, Stocks/Soups & Sauces, Main...

No do Cargo Categoria de emprego Food and Beverage & CulinaryLocal Assila a Luxury Collection Hotel Jeddah, Prince Mohammed Bin Abdulaziz Street, Jeddah, Saudi Arabia, Saudi Arabia VER NO MAPAHorário Full-TimeLocalização remota? NRemanejamento? NTipo de cargo Management A Marriott International é uma empresa que oferece oportunidades iguais de trabalho....

Commis II (Baker) A Commie de Cuisine will support the Chefs and kitchen brigade to deliver great food and ensure food production meets the highest standards. **What will I be doing?** As a Commis de Cuisine, you are an integral part of the delivery of great food to all Guests across our food outlets. A Commis de Cuisine supports the senior Chefs on a...

Chef De Partie5-7 YearsSaudiWed Jun - | Vacancy Code : 134816Industry : Hospitality,Total Vacancy : 7 CHEF DE PARTIE SUSHI SECTION-Prepare menus in collaboration with colleagues Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive or sous...

Summary We at Hyatt Regency Riyadh Olaya looking for a chef de partie to join the team In this role you will be responsible for - Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To supervise the assigned station /...

Location- Saudi Arabia- Role & Brief Job Description- Checking of daily food requisitions and maintaining stock level control to prevent wastage. - Ensure all necessary mise-en-place is ready prior to service. - Able to produce a wide range of food styles at any given location (e.g., buffet, plated) - Always maintain good personal hygiene. - Ensure all...