Head Pastry Team Member

3 days ago


Jeddah, Makkah Province, Saudi Arabia Shangri-La Group Full time

About this Opportunity:

We are seeking a highly skilled Pastry Sous Chef to join our team at Shangri-La Jeddah, where you will have the opportunity to showcase your culinary expertise and lead a talented team of pastry chefs.

About Our Hotel

Our hotel is nestled along the shores of the Red Sea, offering breathtaking views and unparalleled service.

  • Fully equipped pastry kitchen with state-of-the-art equipment
  • Wide range of creative opportunities for pastry chefs
  • Ongoing training and development programs to enhance skills
  • Collaborative and supportive work environment

Responsibilities:

  • Oversee daily menu planning and inventory management.
  • Develop and implement efficient pastry production processes.
  • Lead and motivate the pastry kitchen team to achieve exceptional results.

Requirements:

  • At least 2 years of experience as Pastry Sous Chef in a hotel setting.
  • Proven leadership skills and ability to train and develop others.
  • Excellent communication and problem-solving skills.

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