Restaurant Operations Executive

3 days ago


Riyadh, Ar Riyāḑ, Saudi Arabia Golf Saudi Full time
About the Role

Golf Saudi is seeking an experienced Food and Beverage Manager to lead its dining operations and enhance guest experiences.

Responsibilities Include:
  • Operations Leadership: Provide strategic direction and leadership to the food and beverage team, ensuring exceptional customer service and efficient operations.
  • Menu Development: Develop and update menus to reflect seasonal ingredients, culinary trends, and guest preferences.
  • Event Planning: Plan and execute special promotions, themed menus, and culinary events to drive sales and attract customers.
  • Inventory Management: Manage inventory levels, order supplies, and monitor stock levels to prevent shortages or excess inventory.
  • Financial Analysis: Analyze sales and financial performance metrics, including revenue, costs, and profit margins, and make data-driven decisions to optimize profitability.


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