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Culinary Development Program
2 months ago
Located in the heart of Namba, Osaka's vibrant entertainment and shopping district, Swissôtel Nankai Osaka is a deluxe hotel offering direct train access to Kansai International Airport and proximity to major tourist attractions. Our 36-storey tower features 546 well-appointed guestrooms, including Executive floor rooms and suites with upgraded amenities.
We are committed to Diversity & Inclusion, striving to attract, recruit, and promote diverse talent.
Job Opportunity- Participate in a dynamic 2-year program, working in multiple kitchens and learning the basics of each discipline, with increasing monetary compensation after each successful 6-month period completion.
- Specialize in a culinary section after the 2-year program completion, moving to a Demi Chef role.
- Collaborate with experienced culinary experts in their areas of expertise, representing local and international cuisines.
- Quick learner with the ability to multi-task.
- Ability to work in a fast-paced environment.
- Passion for food and interest in culinary arts.
- Part of the International Accor global and hotel team.
- Employee meals while on shift, yearly anniversary stay.
- Career progression within the hotel and the Accor network.
- Work within a progressive team.