Executive Chef

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

Executive Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at DA Hospitality. As the second-in-command in our kitchen, you will be responsible for maintaining and enhancing our customers' satisfaction by employing your culinary and managerial skills.Key Responsibilities:Collaborate with the...

Cluster Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...

Executive Pastry Chef - The Hotel Galleria An Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As an Executive Pastry Chef, you are responsible for operating the pastry section of...

Chef De Partie Job DescriptionWe are seeking a highly skilled and experienced Chef De Partie to join our culinary team at DA Hospitality in Jeddah, Kingdom of Saudi Arabia.Key Responsibilities:Prepare and cook high-quality dishes according to the chef's recipes.Work collaboratively with the kitchen team to ensure efficient and effective food preparation and...

An Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As an Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Bolstering our reputation as the region’s premier end-to-end...

**Job description** The head chef, who is also known as the executive chef or chef manager, is someone responsible for all activities in the kitchen. His/her job description entails oversees everything going in and out of the kitchen. It is pertinent that whoever holds this position is able to maintain control of the kitchen Ability to...

BM Events is hiring commis chef for the Formula 1 event in Jeddah. **Key Responsibilities**: - Assist in the preparation and cooking of menu items under the guidance of the Sous Chef and Head Chef. - Ensure the highest standards of food hygiene and kitchen cleanliness. - Work efficiently to manage food preparation tasks for large volumes of guests. -...

**Company Description** One of the best-known Swiss brands in the world, Swissôtel Hotels & Resorts offers contemporary hotels infused with the freshness and vitality of alpine energy, rooted in the tradition of Swiss hospitality. Respected for its intelligent design, quality craftsmanship and mindful approach to sustainability, Swissôtel gives its guests...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Bolstering our reputation as the region’s premier end-to-end...

Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary services, including...

**Job description** Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary...

Bakery Chef - The Hotel Galleria A Bakery Chef is responsible for operating the Bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Bakery Chef, you are responsible for operating the Bakery section of the kitchen while working closely...

A Bakery Chef is responsible for operating the Bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Bakery Chef, you are responsible for operating the Bakery section of the kitchen while working closely with the Executive Chef and Sous...

We are seeking a seasoned Executive Culinary Director to assume the role of second in command in our DA Hospitality kitchen. This individual will be responsible for leading the culinary team in maintaining exceptional standards of quality and customer satisfaction.Key ResponsibilitiesCollaborate with the Executive Chef in menu planning and design to ensure...

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Job Title: Pastry ChefReports to: Executive ChefJob Summary:The Pastry Chef at DA Hospitality is responsible for crafting a wide variety of pastries, desserts, and breads for our restaurant and banquet operations. This role requires a high level of creativity, attention to detail, and ability to work efficiently in a fast-paced environment.Key...