Assistant Chef

4 days ago


Medina, Saudi Arabia QOOT EXPERTS Full time

YOU HAVE TO BE INSIDE SAUDI ARABIA

Works alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes.

Assitent Chef Job Duties:

- Leads kitchen team in chef's absence
- Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
- Oversees and organizes kitchen stock and ingredients
- Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
- Keeps cooking stations stocked, especially before and during prime operation hours
- Hires and trains new kitchen employees to restaurant and kitchen standards
- Manages food and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns
- Supervises all food preparation and presentation to ensure quality and restaurant standards
- Works with head chef to maintain kitchen organization, staff ability, and training opportunities
- Verifies that food storage units all meet standards and are consistently well-managed
- Assists head chef with menu creation
- Coordinates with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing

**Requirements**:

- 3+ years of experience as a assistent chef in Italian Restaurant
- Understanding of various cooking methods, ingredients, equipment and procedures
- Excellent record of kitchen and staff management
- Accuracy and speed in handling emergency situations and providing solutions
- Familiar with industry’s best practices
- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

You will get a flat, insurance, payed holidays and one day off.

The restaurant is in Medina/Saudi-Arabia. Make sure you can travel to Saudi-Arabia through the COVID impact.

This job description is not all inclusive and is intended as an outline of the responsibilities and requirements of the role. The role and duties will evolve as the development expands and other duties may be required to meet the on-going needs of the company.

**Job Types**: Full-time, Permanent, Contract
Contract length: 24 months

**Salary**: ﷼2,500.00 - ﷼3,500.00 per month

Application Question(s):

- Which nationality you have?
- In which country/city are you?
- Do you have an transferable iqaama?
- When can you join us?
- What is your salary expectation?

**Experience**:

- Chef: 3 years (preferred)

**Language**:

- English (preferred)



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