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Executive Pastry Chef

2 months ago

Jeddah, Makkah Province, Saudi Arabia Accor Hotels Full time

Job Summary

We are seeking an experienced and skilled Executive Pastry Chef to join our team at Accor Hotels. As a key member of our culinary team, you will be responsible for the efficient and profitable operation of our pastry kitchen.

Key Responsibilities

  • Ensure the highest standards of food quality, presentation, and consistency in all pastry dishes.
  • Lead and manage a team of pastry chefs to achieve exceptional results and meet business objectives.
  • Develop and implement new menu ideas, recipes, and presentation styles to enhance the dining experience.
  • Monitor and control food costs, inventory, and labor to optimize profitability.
  • Collaborate with the Executive Chef and other department heads to ensure seamless kitchen operations and achieve business goals.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
  • Conduct regular quality control checks to maintain high standards of food quality and presentation.
  • Develop and implement training programs to enhance the skills and knowledge of pastry chefs.
  • Monitor and maintain the cleanliness and organization of the pastry kitchen and equipment.
  • Stay up-to-date with industry trends, new products, and techniques to maintain a competitive edge.

Requirements

  • Hotel Management Diploma/Degree or equivalent qualification.
  • Minimum of years of experience in a senior pastry chef role.
  • Proven track record of success in leading a team and achieving business objectives.
  • Excellent leadership, communication, and interpersonal skills.
  • Strong knowledge of food safety, health and safety regulations, and company policies.
  • Ability to work effectively in a fast-paced environment and prioritize tasks to meet deadlines.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to ongoing training and education programs.