buffet

Job DescriptionSet up and operate the buffet line in Riyadh. Duties include operating chafing dishes, monitoring holding temperatures, replenishing dishes, maintaining a clean and presentable display, assisting guests, and safely breaking down the buffet area after service.Full-time, on-site role with a morning shift. Service hours listed are 4:30 PM–12:30...

Brilliant Minds Events in Riyadh is seeking a buffet attendant for a full-time, on-site role with a 4:30 PM–12:30 AM shift on 1 September 2026. You will set up and operate the buffet line, monitor temperatures, replenish dishes, and assist guests while maintaining a clean display.The ideal candidate has at least 1 year of experience in buffet, banquet, or...

Rotana Hotels in Saudi Arabia is seeking a Chef de Partie to deliver quality food preparation and support daily kitchen operations. You will work under the guidance of the Sous/Executive Chef to ensure standards and guest satisfaction.The role requires hands-on cooking, accurate mise-en-place, and collaboration with the service team to execute buffets and...

 Ensure the smooth day to day running of the Hotels Kitchens including a la carte & buffetCreate menus both buffet a la carte and Banquet in line with market trends and demandsUnderstand concept development have an eye for detail and creativityIs responsible for food quality consistencyIntegrate train supervise and grow the entire kitchen teamStandard...

Asmacs FZC Company is seeking a customer-focused catering team member to provide courteous food and beverage service in the cafeteria. You will prepare service areas, ensure proper presentation, and assist customers with requests during meal periods.The role emphasizes ability to work in a fast-paced environment, maintain hygiene standards, and support...

Asmacs FZC Company is seeking a customer-focused catering team member to provide courteous food and beverage service in the cafeteria. You will prepare service areas, ensure proper presentation, and assist customers with requests during meal periods.The role emphasizes ability to work in a fast-paced environment, maintain hygiene standards, and support...

Location: Saudi Arabia (KSA), Middle East **Salary**: $6k Per Month ($72k GPA), depending on experience Contract: Permanent A hugely exciting opportunity has arisen for an accomplished Butler Supervisor for a VIP Private Household based in Saudi Arabia Reporting to the Assistant Head Butler, you will supervise a large Butler service team within the...

Rotana Hotels in Jeddah is seeking a Demi Chef de Partie to handle daily food preparation and assist in delivering high-quality guest meals. You will contribute to maintaining top culinary standards and ensuring consistency across service.Under the Chef de Partie and Sous Chef, you will ensure menu specifications, uphold hygiene, manage stock and assist with...

Raffles Hotels & Resorts in Umluj, Saudi Arabia, seeks an experienced culinary professional to join the pre-opening kitchen team as Chef De Partie. You will support senior chefs, ensure consistent preparation for à la carte and buffet menus, and help drive guest satisfaction through proactive service.The role requires previous culinary experience, a valid...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Edge Hospitality is a Riyadh-based luxury hospitality supplier and consultancy, serving hotels, resorts, restaurants and catering operators across Saudi Arabia, with expansion underway across the GCC. We supply the products that shape the guest experience: tableware and chinaware, glassware, cutlery, linen, buffet equipment, guest amenities, and complete...

**Waiter Job Description** Service Delivery: Provide daily dining service with professionalism, politeness, and attention to detail. Table Setup: Prepare tables according to the required service style (formal, informal, buffet, or family style). Guest Service: Serve principals and guests respectfully, respond promptly to requests, and ensure comfort at...

Prepare all potentially hazardous foods at the correct temperatures and in accordance with HACCP and food safety guidelines Follow appropriate personal hygiene procedures to ensure that all food served to guests is safe for consumption including proper hand washing and disinfection wearing the required hat hairnet clean uniform and appropriate footwear Be...

**Responsibilities**: - Supervise the duties of all stewarding department employees, facilities, operation and costs. - Supervise the sanitation, cleanliness, hygiene as well as the quality level of product and services. - Ensure Back of House areas are maintained to the highest cleanliness standards and cleaning schedulesare followed and completed. -...

Position Summary: Positive attitude and good communication skills, with excellent grooming standards, clean, pleasant.Provides a courteous, professional, efficient, flexible and personalized service at all time, with commitment to delivering a high level of service.He/she should be conversant with all services and facilities offered. Serves food...

Actively share ideas opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standardsCommunicate effectively with the rest of the team and thrive for guest feedbackQualifications : Ability to work well under pressure in a...

Actively share ideas opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standardsCommunicate effectively with the rest of the team and thrive for guest feedbackQualifications : Ability to work well under pressure in a...

Prepare all potentially hazardous foods at the correct temperatures and in accordance with HACCP and food safety guidelines. Follow appropriate personal hygiene procedures to ensure that all food served to guests is safe for consumption, including proper hand washing and disinfection, wearing the required hat/hairnet, clean uniform, and appropriate footwear....

Job Summary The Head Waiter/Waitress oversees the service team during banquet events and catering operations. Ensures smooth execution of service maintains high standards of guest satisfaction. Leads and supervises uniforms receiving distribution and collection after the events. Responsible for site inductions for agencies staff members assists Event...

Job Summary The Head Waiter/Waitress oversees the service team during banquet events and catering operations. Ensures smooth execution of service, maintains high standards of guest satisfaction. Leads and supervises uniforms receiving, distribution and collection after the events. Responsible for site inductions for agencies staff members, assists Event...