Head Chef, Food Production

Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary services, including...

**Job description** Location: Jeddah (relocation required) About Rahal Venture Builders: Rahal Venture Builders is a leading company specializing in the catering and food service industry. With a strong commitment to quality and innovation, we have established ourselves as a trusted name in the market. Our F&B Division offers a wide range of culinary...

Overview: Over the past two decades, The First Group has forged a reputation as one of the hospitality industry’s leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests. Bolstering our reputation as the region’s premier end-to-end...

**ob description** A head chef is employed to manage the kitchen, so it is essential that they have years of experience in both cooking and in a leadership role before being hired as a head chef. Typically, at least five years of relevant experience in a professional kitchen is required for the role. Most head chefs start as kitchenhands before working...

Baker Head Chef Job description: Ensuring that all food is of excellent quality Ensuring the inventory availability and manage the cost Managing the purchases Managing the wastage Managing kitchen production Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen...

The job of a Head Chef often involves interaction with people, whether they’re interviewing staff, dealing with suppliers or giving orders to other Chefs so they need to posses excellent interpersonal skills. In addition, a successful Head Chef will also have various prerequisite skills and qualifications that can include: - The ability to constantly...

**Job description** The head chef, who is also known as the executive chef or chef manager, is someone responsible for all activities in the kitchen. His/her job description entails oversees everything going in and out of the kitchen. It is pertinent that whoever holds this position is able to maintain control of the kitchen Ability to...

Bakery Chef A Baker (Head) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Baker (Head), will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

We are looking to hire an Executive Chef to manage the day-to-day operations inside our kitchen. You will ensure that the food served is adherent to food standards and safety guidelines. The executive chef also attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team...

A Baker (Head) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Baker (Head), will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de...

Duties and responsibilities: - Produce high quality plates both design and taste wise. **Ensure that the kitchen operates in a timely way that meets our quality standards.**: - Resourcefully solve any issues that arise and seize control of any problematic situation. - Manage and train kitchen staff, establish working schedule and assess staff’s...

BM Events is hiring commis chef for the Formula 1 event in Jeddah. **Key Responsibilities**: - Assist in the preparation and cooking of menu items under the guidance of the Sous Chef and Head Chef. - Ensure the highest standards of food hygiene and kitchen cleanliness. - Work efficiently to manage food preparation tasks for large volumes of guests. -...

**Sous Chef** - A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory. **What you will be doing**: - Develop new...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Reports directly to the Head Chef. - Provides...

A Commis Chef is needed to join a Saudi Company engaged in Food Services in Saudi Arabia (Jeddah), You must have strong core skills in your field of specialty. A dynamic and strong personality with effective communication. **Salary**: ﷼2,500.00 - ﷼3,000.00 per month Ability to commute/relocate: - Jeddah: Reliably commute or planning to relocate before...

**Job Title**: Chef de Partie **Company**: Catrion **Location**: Jeddah, Saudi Arabia **Job Type**: Full-time Catrion Catering company, a leading provider of high-quality food catering services, is seeking a skilled and passionate Chef de Partie to join our culinary team. As a Chef de Partie, you will play a key role in ensuring the delivery of...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

**Turning Taste into Triumph: Leading Food Service Sales to Savory Success!** Location: Jeddah, Saudi Arabia **About the position** We have an excellent opportunity available for an experienced Food Service Channel Head to make a difference at Upfield in the strategically important market of Saudi Arabia. This Country is the priority market for Upfield in...