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Executive Culinary Director
1 week ago
We are seeking an experienced leader in food and beverage management to oversee all aspects of culinary operations at the Royal Golf Club in Diriyah.
The ideal candidate will possess a strong understanding of culinary trends, exceptional service skills, and the ability to develop innovative menus that appeal to our discerning clientele.
This is a unique opportunity to join a dedicated team of professionals who share your commitment to excellence and contribute to delivering an unforgettable experience for our members and guests.
Key Responsibilities- Oversight of food and beverage operations, ensuring seamless service and culinary excellence.
- Development and execution of innovative menus that cater to our upscale clientele.
- Fostering a team culture prioritizing exceptional service, teamwork, and dedication to quality.
- Strong leadership and management skills with a focus on culinary excellence.
- Experience in luxury or hospitality sectors, preferably with a background in fine dining.
- Knowledge of culinary trends and menu development strategies.
Golf Saudi is committed to creating a world-class golfing experience. Our goal is to establish ourselves as a leading golf destination, combining luxury and elegance with exceptional service and unparalleled amenities.
