Food Service Manager

2 days ago


Riyadh, Ar Riyāḑ, Saudi Arabia Mandarin Oriental Hotel Group Limited Full time
Requirements and Qualifications:
To be considered for this role, applicants must possess the following qualifications and experience:
  1. Culinary Experience: A minimum of 3 years' experience in a similar position, preferably in a luxury environment, with a proven track record of delivering high-quality results.
  2. Leadership Skills: Proven ability to lead and motivate a large and diverse team, with excellent communication and interpersonal skills.
  3. Food Safety Knowledge: Strong knowledge of food safety principles and practices, with the ability to maintain a clean and organized kitchen environment.
  4. Language Proficiency: Fluent English language skills, with the ability to communicate effectively with colleagues and guests.




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