Sous Chefs
4 days ago
We are currently looking for experienced and passionate SOUS CHEFS with a proven expertise in Lebanese, Greek, and Armenian cuisine to join a leading hospitality group in Riyadh. The company is known for creating exceptional dining and event experiences, with a portfolio of high-end restaurants and a strong presence in the city's vibrant entertainment scene.
If you have a passion for culinary excellence, strong leadership skills, and the desire to create innovative dining experiences, we want to hear from you
As ideal candidate you will have:- At least 4 years of experience as a Sous Chef in Lebanese, Greek and Armenian Cuisine – from upmarket Restaurant or luxury Hotels
- Relevant qualifications
- Fluent English
- Immaculate presentation
- Excellent Communication skills
- Clear medical
- Clear criminal record
- Valid passport
- Oversee kitchen operations
- Supervise and coordinate staff
- Assist in food preparation
- Maintain food quality and presentation
- Train and mentor staff
- Delegate tasks
- Assist in inventory and ordering
- Minimize waste and control costs
- Maintain a clean and sanitary kitchen
- Ensure adherence to food safety standards
- Assist in menu planning
- Ensure equipment maintenance
- Communicate with staff and management
- Assist in scheduling
- Basic salary SAR 8,000
- Single accommodation
- Additional standard expat package
To apply for Sous Chefs | Riyadh | Luxury Hospitality Group, please send your CV in WORD document WITH UP-TO-DATE EMPLOYMENT HISTORY AND A FULL-LENGTH PHOTO INSERTED ON THE CV.
We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment, within 10 working days of the application.#J-18808-Ljbffr
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