Sous Chef

#We_are_hiring - Position Title: Sous Chef / On-site **Requirements**: - Specialized in the Italian, Mediterranean and Middle Eastern Cuisines **Benefits**: - Accommodation and Medical Insurance will be provided Location: Riyadh, Saudi Arabia

**Job Title**: Junior Sous Chef **Location**: Riyadh, Saudi Arabia **Industry**: Hospitality / Mediterranean Cuisine **Job Overview**: We are looking for a passionate and skilled Junior Sous Chef to join an international team at a Mediterranean restaurant in Riyadh. You will assist in managing kitchen operations, maintaining high-quality food standards, and...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum...

Summary - To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. **Qualifications**: - Minimum 2 years work experience as Sous Chef or 4 years as Chef de...

Summary - To assist the Chef de Cuisine in managing his / her assigned pastry kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the pastry Kitchen operation and administration. **Qualifications**: Minimum 2 years work experience as Sous Chef Pastry or 4...

**Responsibilities**: - _General: _ - It is part of your role to understand and disseminate/communicate all corporate and hotel policies and standard operating procedures to your colleagues. - The MOHG Code of Conduct requires that all business activities and decisions comply with the general law and with all rules, regulations, and other requirements. - It...

**Scope of Position**: The banquet sous chef will assume full responsibility for all operational and administrative aspects of the banquet kitchen. **Responsibilities**: **Managerial Duties**: - Oversee and maintain all operational and administrative aspects of the La Kitchen. - Create and maintain a great synergy between all kitchens to assure maximum...

We are looking for dynamic and talented individuals to join our amazing team at Zuma. Our Pastry Junior Sous Chefs are passionate, ambitious, hardworking and team oriented, who strive to deliver a superior level of quality to each one of our guests. Zuma Pastry Sous Chefs are confident working in a fast-paced environment, under pressure all whilst...

The Role **Requirements**: - Must have at least 3 years airline or inflight catering experience or cruise ship experience - Diploma in Culinary or any hospitality or professional cookery - At least 5 years’ experience as Sous Chef - HACCP or Food Safety Certifications. About the company

The Role **Requirements**: - Must have at least 3 years airline or inflight catering experience or cruise ship experience - Diploma in Culinary or any hospitality or professional cookery - At least 3years’ experience as Jr. Sous Chef - HACCP or Food Safety Certifications. About the company

**About Us** Kimpton Hotels & Restaurants is the original boutique hotel company, which pioneered the concept of unique, distinctive, design-forward hotels in the San Francisco, California before expanding worldwide. Anchored in one-of-a-kind experiences, Kimpton spaces and experiences centre on our guests, offering inspiring design that evokes curiosity to...

**Company Description** Sofitel Riyadh Hotel & Convention Center: A Symphony of French Elegance and Saudi Arabian Warmth** The Sofitel Riyadh is dedicated to providing a five-star experience characterized by luxury, elegance, and impeccable service. The hotel's commitment to personalized attention ensures that each guest's stay is not just comfortable but...

**Scope of Position**: The Chef de Partie is responsible for assisting the Sous Chef in supervising and running his section in the corresponding kitchen and on demand in any other areas of the culinary operation. **Responsibilities**: - _Departmental:_ **Managerial Duties**: - The chef de partie’s mission is to take full responsibility for the food...

**الوصف الوظيفي : شيف سخن (مساعد شيف)** - شيف سخن ويطلق عليه Sous Chef وظيفة مهمة في وظائف قطاع السياحة والفنادق والمطاعم وهو المسؤول عن المساعدة في إعداد وتجهيز جميع قوائم الطعام والمشروبات وكذلك إنتاج...

At Crowne Plaza Riyadh RDC Hotel & Convention Center, we believe every plate tells a story. We’re searching for a **Cold Kitchen - Sous Chef** with a passion for crafting exceptional culinary experiences in the cold kitchen. From elegant appetizers to intricate salads, your creations will elevate our guests' dining experiences. Behind the scenes, you’ll...

**المسمى الوظيفي**: Sous Chef (الشيف التنفيذي المساعد) **التبعية الإدارية**: - **المسؤول المباشر**: الشيف التنفيذي (Executive Chef) - **التبعية الوظيفية**: إدارة المطبخ - قسم الأغذية والمشروبات **الدرجة الوظيفية**: -...

Job Title**:Pastry and Bakery Sous Chef** Place of Work**:Laysen Valley, Riyadh** Deployment / Start Date**:Immediately** Starting Monthly Salary**:SAR 5,000++ OR SAR 6,800 (Full package / Live Out)** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned...

Job Title**:Junior Sous Chef - Continental Cuisine** Place of Work**:Laysen Valley, Riyadh** Deployment / Start Date**:Immediately** Monthly Salary**:SAR 4,000++** **++ FREE Duty Meal, Shared Accommodation and Transportation to and from work** **Company Profile**: We are a multi-award-winning, high-end cafe renowned for its exceptional coffee, exquisite...

As a Zuma Chef De Partie, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Zuma experience. Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global collection...

**Job Number** 24171066 **Job Category** Food and Beverage & Culinary **Location** Riyadh Airport Marriott Hotel, Airport Road, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Additional Information**:This hotel is owned and operated by an independent franchisee,...